☕✨ Thamburatti Indulgence Alert! ✨🌟
The only way I enjoy tea – a steaming cup of hot Sulaimani to brighten your mid-morning or evening! This delicious blend of ginger, tea, lime and oh that much needed sarcasm is the perfect remedy to fight those blues.
| Ingredients Water – 1 cup Spices Ginger – 1 inch Cardamom – 1 Cinnamon – 1 small piece Clove – 1 Lemon – to taste Tea leaves – 1/2 tsp Sweetener of your choice Saffron – a few strands (optional) | Crush ginger and other spices. Boil in water till all the gingery and spicy sarcasm is well immersed in the water. Add that small quantity of tea and turn off the heat. In a cup, squeeze out lemon juice and add a couple of saffron strands. Add in your choice of sweetner – this can be sugar, brown sugar, jaggery, honey or even a Splenda stevia. Pour in the hot gingery tea…Voila. enjoy the spicy goodness 🙂 |
What is a Sulaimani?
For those hearing this for the first time, well its just a lemon and gingery tea from the Malabar region of Kerala where my lineage originates from. But Mystic Thamburatti doesn’t do things just simple so let me take you on a delightful journey!
If you’ve seen Ustad Hotel with the legendary Thilakan and the charming duo – Dulquer Salman and Nithya Menen, then you already know where my obsession with Sulaimani and Dulquer began. This isn’t just tea; it’s a spiced adventure in a cup! ☕✨
Sulaimani is essentially black tea, but not just any black tea. It’s infused with an array of spices like ginger, cardamom, and cloves—because why have plain tea when you can have a flavor explosion? And let’s not forget the zesty kick of lime that makes it the perfect remedy for those days when life feels a bit too… well, bland.
So, if you’re looking to elevate your tea game and embrace a little bit of sass in your sip, Sulaimani is your go-to! Who knew that a cup of tea could be so full of character? Cheers to that! 🍋💁♀️